Its Fashion Flash Monday!

Fashion-Flash-logoThis  week  it  my turn to  host Fashion Flash!  I am so proud to be part of this group of smart, determined women  who share the  best and latest information in fitness, fashion, health and beauty:

* Josephine of Chic At Any Age shows  how to stay chic and on trend by wearing a “blanket wrap”.

* Fashion blogger Pam Lutell of Over 50, Feeling 40 shares a great new book Style Evolution by Kendall Farr.

* Feeling stressed? Me to! As the holidays approach stress starts to build. Mirabai of Moving Free with Mirabai suggests  some easy exercises to get that stress burden off you  back.

* Besides Ebola, the next biggest media topic this week was the change in Renee Zellweger’s face.  DivaDebbi weighed in last year on the Renee controversy and revisits it again.

* “See me, feel me, touch me, heal me”.  Remember those lyrics?  They’re  Diana Flahive’s mantra for her second life and you”ll find  the unique way she got there on Second Lives Club.

* Positive Living advocate Barbara Hannah Grufferman of Best of Everything After 50  thinks that nothing else can put the finishing touch on an outfit than a fabulous pair of glasses!

* Black eyeliner can  look so harsh on older eyes.  Cindy of Prime Beauty  has some interesting alternatives to show you in her top 10 picks for colored  eyeliners.

* According to Kari of Fab Over Forty, exfoliating and moisturizing  are important factors for aging skin and she shows you why  L’Oreal’s Age Perfect Cell Renewal is a budget friendly skincare  line that delivers both.

* RIght on the heels of the  flu season Jackie of Aging Backwards has tips to help you stay healthy.

* Meanie of Society Wellness Pumpkin Chili recipe that rocks! You can also tweek it to suit your taste and lifestyle. In additional to sharing an insanely delicious recipe, Melanie explains the importance of choosing grass fed beef.

Fashion Flash Book Review:  Moosewood New ClassicsFashion Flash Book Review:  Moosewood Restaurant New Classics

My last book for Vegetarian Awarensss Month is from the Moosewood Collective, one of the first   mainstream  plant based restaurants.  Moosewood New Classics recipes  have   the same combination of originality and accessibility of the other books. Most of the recipes are  easy to do and use affordable, widely available ingredients.

I am always looking for new interesting breakfasts and there are over a  dozen  morning recipes  including  oatmeal topped with date glaze,  cherry scones and three savory tofu scrambles.  There  is a different pancake  for every day of the week  which you can top with plum butter  or ginger peach  compote.

Its no secret I’m a soup junkie and Moosewood definately  feeds my habit.  It offers  a trio of  just about the best vegetable stocks including a gingery  Asian stock that rocked my world.  The fennel leek soup with chunks of carrot  and  feathery fragrant dill is  so good and hearty  that it alone is worth buying the book.

Like any true foodie, I jump to the chance to try out iconic restaurants on my travels. On a trip to upstate  New York,  I detoured 50 miles  to grab lunch at the Moosewood Restaurant in Ithaca, New York.   I was a little disappointed  with the limited menu and my veggie couscous  was fairly  bland and a bit mushy.   Maybe  the   glory days of the landmark restaurant  is past, but  the brilliance and charm of the   Moosewood Collective  lives on  in their cookbooks.

 

 

 

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